Chicken Stir-fry & Fried Rice

We had quite a lot of rice and vegetables left over from the previous night's Chinese meal so I decided to make a chicken stir-fry.
It was a very quick and easy meal to cook. For the stir-fry I just fried chicken strips, some garlic and ginger then added the vegies and some chilli sauce.
The fried rice was equally easy. I fried the rice with some garlic then added peas, corn, chopped capsicum and spring onion. Next I fried and mixed through an egg and splashed in some soy sauce.