May 26, 2011

Hoisin Chicken Stirfry

Dinner on Monday was nice and easy, just how I like to start the week. I bought some hoisin marinated chicken skewers, removed the chicken from the sticks and fried it. I then stir fried some frozen vegies, mixed through the chicken, a little extra hoisin and served it over basmati rice. Dinner in a flash!

No comments:

Post a Comment