I cut up and fried the toppings first then just reheated them in the microwave when the potatoes were ready.
The toppings were onion and garlic, mushrooms, chorizo (for T), wilted spinach and tomato.
When the potatoes had been baking for about 50minutes I removed them from the oven and topped them with all the goodies as well as some sour cream, sweet chilli sauce, salt and pepper.
Yummy!
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